Tuesday, April 28, 2009
Employee Picnic indoors this year
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Staff Council’s annual Employee Picnic will be held from 11 a.m. to 1 p.m. Wednesday, May 20, in Carter Hall in the University Center. The picnic could not be held under the University Conference Center (the “Bridge”) this year due to construction on the UC expansion. This year’s theme is “A Luau with Staff Council.” The menu includes pulled pork, barbecue chicken, vegetables, potato salad, baked beans, and ice cream. Employees are asked to bring a donation to Archibald Eagle’s Food Closet. Needed items include paper products, personal health items, individually wrapped cereal bars, crackers, etc., and prepackaged food. The Employee Picnic is open to all employees and student workers. Sodexho is catering the event. Staff Council members will be helping with the serving line and serving drinks and ice cream. For more information, contact Kim Shelton'03, senior administrative assistant in Athletics, at 812/464-1846 or kshelton@usi.edu. Wendy Knipe Bredhold News & Information Services 812/461-5259 or wkbredhold@usi.edu |
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