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Step-by-Step to register for Mead Johnson Nutrition Contractor Orientation

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 Register for Mead Johnson Nutrition Contractor Orientation

  1. Navigate to https://www.usi.edu/MJN

Read all instructions before registering.

  1. Click “Registration”

 Screenshot of clicking the Register Here button on the main course page

  1. Read the “Alert” information. Click “X” to continue.Screenshot of clicking the X on the Alert window and clicking the Add to Cart button
  2. Click “Add to Cart”

Screenshot of clicking the Check Out button

    5. Create New Account if this is your first time taking the training.

When creating username we recommend using first name initial, middle name initial and last name.  Example: Maverick T Brunner – it would be MTBrunner

  1. Click “Create Account”

Screenshot of required fields to create an account - username, password, retype password, email, and retype email - and clicking the Create Account button

  1. Click “Check Out”

screenshot of clicking the Check Out button

  1. Verify information is correct. Click “Next”

 Screenshot of clicking the Next button

  1. Click “Next”

screenshot of clicking the second Next button

  1. Click “Purchase” (There

screenshot of clicking the Purchase button

  1. Click “Sign Out”. If you like, print a hard copy of the receipt. You will receive an email with information for signing into the Training Program.

Screenshot of clicking the Sign Out button

 

  1. Wait 5 minutes before logging into the Mead Johnson Nutritional Contractor Orientation Training Program.

 


Sample Email

 On Thu, Jan 15, 2026, 2:18 PM <outreach@usi.edu> wrote:

Dear Bella,

Thank you for your registration at University of Southern Indiana's Lifelong Learning! We appreciate your participation in our program; please review your class details, below:

Mead Johnson Nutrition Contractor Orientation
Status: Registered

Instructor: Jennifer Granderson, MJN Security, Kirk Whipple
Date(s): 0 Arr, 11/10/2025 - 1/1/2028
Time: Arr

Location: , , Room


Please read the instructions completely before starting.

To access the safety training:

• You will sign in using the username and password you created to sign up for the safety training course. At the end of your username add CCE. Example: if your username was MBrunner to sign in it would become MBrunnerCCE.
• If you do not remember your username or password, email outreach@usi.edu or call 812-464-1989 between the hours of 8 a.m. and 4 p.m. Central Time, Monday through Friday. After business hours please email pjnurrenbe@usi.edu.


Ready to start? Click to begin training: https://usi.blackboard.com/

NOTE: If you have trouble using Blackboard Learning System:
• Browse through https://www.usi.edu/it/learning-tools/blackboard/student-faqs.
• If you continue to have trouble, visit: https://www.usi.edu/it/learning-tools/blackboard/troubleshooting.
• If you need further assistance, please send an email to IT@usi.edu. In your email, please be sure to include your name, your username, and a detailed description of your problem.
• If you would like to speak to a support technician, you can call (812) 465-1080 during normal business hours 8 a.m.-4:30 p.m., Monday-Friday.

The following amount has been paid: $0

To review your schedule, class details, receipts and transcripts, please visit the "My Account" page.

We look forward to serving you. If you need further assistance, please contact our office by calling 812-464-1989 or reply to this email with any questions.

Sincerely,

Outreach and Engagement
University of Southern Indiana
8600 University Boulevard
Evansville, IN 47712
812-464-1989 (Office)
812-465-7061 (Fax)
USI.edu/Outreach

Course refund policy: Registration fees are refundable in full, less a 15 percent service charge.

Disability accommodations: If disability-related accommodations are required, contact Outreach and Engagement at 812-464-1989 or email at Outreach@usi.edu. It is recommended that you make this request at the earliest possible date to ensure that the requested accommodations are in place when needed.

Locations:

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(812) 461-5425